Flame-grilled steak with roasted vegetables
Wood-fired kitchen · Mediterranean spirit

Good food.
Real fire.
Great nights.

Seasonal ingredients, a glowing grill and a table worth gathering around.

Explore the menu
THE FIRE IS ON. YOUR TABLE IS WAITING.DINNER · TUESDAY TO SUNDAY · 18:00–23:00
01 / Our philosophy

Nothing rushed.
Nothing ordinary.

Our kitchen begins with the season and ends over an open flame. We bring vegetables, seafood and carefully selected cuts to the table with bold flavours and a little smoke.

Come for a long dinner. Share a few plates. Stay for one more conversation.

The EMBER kitchen

“The best ingredient is the company you bring.”

OUR TABLE. YOUR EVENING.
03 / A closer look

Made to be shared.

From the first bite to the last.
Our signature steak, sliced and ready to share
From our open-fire grill
Roasted vegetables and herbs served with steak
Seasonal. Simple. Full of flavour.
04 / Your evening starts here

Save your
seat at the fire.

A dinner for two or a table full of friends. Choose an evening and try our reservation form.

Dinner hoursTue–Sun · 18:00–23:00
Monday · Closed
Group diningFor parties of 9 or more,
ask about a private dinner.

Demo form — no reservation is sent and no personal information is saved.

VELQOZA / DEMO CONCEPT